The Art of Pasta Making

Wednesdays through Saturdays
11:00 am

Learn how to make traditional Italian egg-based pasta dough in the Andrea Ristorante pasta kitchen. Join our in-house pastaia for one hour of hands-on instruction and a delicious two-course lunch…made by you!

Available Wednesdays through Saturdays at 11 a.m. for $125* per person. Maximum of 3 people per class. Advance reservations required.

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Black Truffle Menu at Andrea
Thursday, February 1 - Wednesday, February 28, February 28
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Tuscan cuisine, considered the heart of the culinary Renaissance, is the specialty of Andrea Ristorante. With a special á la carte menu starting in February, Andrea’s chef presents the cuisine of Northern Italy… More