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Rosé & Crudité Class

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Rosé & Crudité Class with Homegrown Culinary Gardens

May 10 @ 4:00 pm - 5:00 pm $155.00

Join Courtney Norton, founder of Newport Beach-based Homegrown Culinary Gardens, as she guides guests in the creation of their own artistic crudité display. Learn tips for making your own dips, how to best prepare and display a beautiful bounty of vegetables including rainbow carrots, watermelon radishes, purple kale, and snap peas, all while sipping a refreshing glass of rosé. Guests are invited to linger after class to savor their creation while enjoying the beauty of the Golden Hour.

 

Location: Executive Terrace
Price: $155 per person including materials, tax and service charge

Must be 21+ to consume alcoholic beverages.


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