Day ONE
to start
Reunite with friends. Settle into your Villa. One bedroom per player and room to spread out.
Then…
Tee off with a Forecaddie. Playing a round with a forecaddie is one of the best ways to elevate your game and enhance time with friends. Whether you play the North or South Course, their knowledge is invaluable. Reserve a forecaddie in advance so your first round is a memorable one.
conclude with
A Toast to the Sunset. Nothing beats sipping bourbon and watching the sun sink into the Pacific from your private terrace. Followed by a game of cards to maintain the competitive edge.
Day two
to start
Morning Tee Time on the South Course, puts you right along the Pacific by mid-morning. Take your best shot.
Then…
Lunch at Coliseum Bar & Grill, savor the Wagyu burger and a chilled beer. Splash into the Coliseum pool – always an ideal 80 degrees.
conclude with
Twilight Tee Time, get at least another nine in before sunset. Then toast the 19th hole at Pelican Grill Lounge with a craft cocktail.
Day three
to start
Morning Coffee. A bacon and egg breakfast burrito at the Caffe. Fuel for another day of epic golf. Sharpen your swing and find your groove at the driving range.
Then…
North Course Tee Time, challenges your game with open canyons, varying elevations and breathtaking views. Cheers to a round well played by toasting with the Fairway to Heaven.
conclude with
Dinner at Pelican Grill and Bar, starts with caviar & fries and the wood-fired “golf” meatball for the table. Choose between the Ribeye or go big with the Snake River Farm Wagyu Top Sirloin “Coulotte”.
