In Room Dining
Private Dining in the comfort of your Bungalow or Villa has been reimagined by our culinary experts! With tailored our food and beverage offerings such as an array of breakfast options, freshly prepared meals for the family, weekend specials and crave-able snacks from our kitchen.
From thoughtful product handling and limited contact delivery, we are committed to keeping a refined approach, while providing a safe culinary presentation. We are happy to deliver everything from light fare and snacks to gourmet delicacies and a bottle of bubbly right to your door.
BREAKFAST
Available Daily from 6:00 – 11:00 a.m.
Applicable local sales tax, $5 delivery charge, and 19% service charge will be included on all orders. Guest acknowledges and agrees that part of the Service Charge is provided to the Service Staff and part is retained by the Hotel. The Service Charge does not replace voluntary gratuities to the Service Staff. Sales taxes will be compiled in strict accordance with federal, state and local tax regulations on all other charges. All taxes are subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Parfait | $12
Agave, Chia Seeds, Non-Fat Yogurt, Berries, Nut Granola
Steel Cut Oatmeal | $13
Brown Sugar, Raisins, Cinnamon, Choice of Milk
House-Baked Pastries | $14
Choice of Three: Croissants, Danishes, Muffins
Sliced Seasonal Fruit | $16
Melon, Pineapple, Berries
Cinnamon French Toast | $18
Maple Chantilly Cream
Three Egg Omelet | $20
Choice of Three Items: Cheese, Applewood Smoked Bacon, Sausage, Roasted Peppers, Caramelized Onions, Wild Mushrooms, Baby Spinach, Served with Breakfast Potatoes and Choice of Toast
Eggs Benedict | $21
Poached Egg, English Muffin, Canadian Bacon, Hollandaise, Chives. Served with Breakfast Potatoes – $21
California Breakfast Burrito | $19
Eggs, Steak, French Fries, Pickled Onion, Pico de Gallo, Avocado Puree, Pepper Jack Cheese
Served with a Side of Salsa
American Breakfast | $24
Two eggs, Two bacon, Two sausage, Breakfast Potatoes, Choice of Toast
Lox & Avo Toast | $18
House made lox, Toasted Sourdough, Smashed Avocado, Heirloom Tomato, Red Onion, Everything Seasoning, Lemon Juice, Olive Oil
Add Egg +3
Vegetarian Skillet | $23
Scrambled Eggs, Breakfast Potatoes, Avocado, Broccoli, Bell Peppers, Onions, Mushrooms, & Cheddar Cheese. Served with Choice of Toast.
Juices | $8
Orange, Cranberry, Apple, or Pineapple
Milk | $8
Whole or Skim
Tea, Regular or Decaf Coffee | $6 per cup or $12 per pot
ALL-DAY
Available Daily from 11:00 a.m. – 10:30 p.m.
Applicable local sales tax, $5 delivery charge, and 19% service charge will be included on all orders. Guest acknowledges and agrees that part of the Service Charge is provided to the Service Staff and part is retained by the Hotel. The Service Charge does not replace voluntary gratuities to the Service Staff. Sales taxes will be compiled in strict accordance with federal, state and local tax regulations on all other charges. All taxes are subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Kale Caesar Salad | $13
Kale, Romaine, Roasted Brussels Sprouts, Golden Raisins, Shaved Parmesan, Croutons
Add Chicken +6, Shrimp* +9, or Salmon* +12
Tomato & Burrata Salad | $19
Roasted Tomatoes, Burrata, Arugula, Pesto, Crostini
Add Chicken +6, Shrimp* +9, or Salmon* +12
Thai Chicken Salad | $24
Grilled Chicken, Thinly Sliced Red and Green Cabbage, Shaved Carrots, Wild Arugula, Watercress, Cilantro, Toasted Peanuts, Crispy Wonton, Peanut Vinaigrette
Club Sandwich | $19
Roasted Turkey, Bacon, Lettuce, Tomato, Garlic Aioli, 7 Grain Bread
Blackened Chicken Sandwich | $22
Blackened Chicken, Pepper Jack Cheese, Lettuce, Tomato, Pickled Onion, Chimichurri Aioli, Toasted Sourdough
Vegan Beyond Burger® | $20
Potato Bun, Avocado, Lettuce, Tomato, Onion, Pickle
Cheeseburger* | $20
Potato Bun, Garlic Aioli, Choice of Cheese: Aged Cheddar, Swiss, or American
Margherita Pizza | $19
Add Chicken +6, Shrimp* +9,
Pepperoni Pizza | $20
Add Chicken +6, Shrimp* +9,
Drunken Jerk Prawns | $37
Bourbon Jerk Marinated Prawns, Creamy Polenta, Pancetta, Parsley and Scallion
Cauliflower Fried Rice | $27
Riced Cauliflower, Egg, Fried Tofu, Carrot, Mushroom, Bell Pepper, Edamame, Cilantro, Scallions, Crispy Garlic and Toasted Sesame Seeds.
Add Chicken +6, Shrimp* +9, or Salmon* +12
Mary’s Free Range Half Chicken | $34
Braised Greens, White Beans, and Brown Butter Lemon Jus
Braised Beef Short-Rib | $40
Mashed Potato, Brussels Sprouts, and Roasted Cipollini Onions, Red Wine Reduction
Whole Roasted Branzino | $38
Celery Root Puree, Rainbow Cauliflower, Baby Turnips, Pine Nut and Shishito Pesto
Pan Seared Scallops | $42
Fregola Risotto, Roasted Tomatoes, Wild Mushrooms, Preserved Lemon, Scallion,
Pistachio Aillade
Steak Frites | $50
14 oz. Certified Black Angus New York Steak, French Fries, Peppercorn Sauce
Filet Mignon | $52
8 oz. Certified Black Angus, Mashed Potato, Grilled Broccolini, Red Wine Reduction
Wild Mushroom Pappardelle | $28
Mushroom Ragu, Escarole, Shaved Parmesan, Chives
Add Chicken +6, Shrimp* +9, or Salmon* +12
Rigatoni Arrabbiata | $25
Italian Sausage, Spinach, Spicy Tomato Cream Sauce, Garnished with Calabrian Chile, Toasted Breadcrumbs
DESSERT
Warm Chocolate Bread Pudding | $12
Served with Bourbon Caramel Sauce
Flourless Chocolate Cake | $12
Sour Cream Ganache Frosting
New York Style Cheesecake | $11
Almond Biscotti Crust, Seasonal Berry Compote
Seasonal Gelato or Sorbet | $15
SNACKS
Cheese and Charcuterie Board | $22
Chef’s Selection of Artisanal Cheeses and Charcuterie
Roasted Hummus | $14
Baby Vegetables, Toasted Pita
Truffle Parmesan French Fries | $9
Truffle, Parmesan, Herbs, Garlic Aioli
BEVERAGES
Applicable local sales tax, $5 delivery charge, and 19% service charge will be included on all orders. Guest acknowledges and agrees that part of the Service Charge is provided to the Service Staff and part is retained by the Hotel. The Service Charge does not replace voluntary gratuities to the Service Staff. Sales taxes will be compiled in strict accordance with federal, state and local tax regulations on all other charges. All taxes are subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
WINES BY THE BOTTLE
Champagne/ Sparkling Wine
La Marca, Prosecco, Italy | $52
Schramsberg, ‘Blanc De Blancs,’ California | $120
Veuve Clicquot, ‘Yellow Label,’ Reims | $235
Louis Roederer, Brut Premier, Reims | $132
Moet & Chandon, Dom Perignon, Epernay, 2010 | $600
Louis Roederer, ‘Cristal,’ Reims, 2008 | $695
White Wines
Santa Margherita, Pinot Grigio, Alto Adige | $64
Heitz Cellars, Chardonnay, Napa Valley | $68
Duckhorn, Sauvignon Blanc, Napa Valley | $80
Rombauer, Chardonnay, Napa Valley | $135
Cakebread Cellar, Chardonnay, Napa Valley | $114
Red Wines
La Crema, Pinot Noir, Sonoma Coast | $60
Justin, Cabernet Sauvignon, Paso Robles | $64
Prisoner, Red Blend, Napa | $112
Frank Family, Pinot Noir, Napa Valley | $115
Ferrari-Carano, Merlot, Sonoma County | $67
Rombauer, Zinfandel, Napa Valley | $86
Flora Springs, ‘Trilogy,’ Red Blend, Napa Valley | $110
WINES BY THE GLASS
Champagne/Sparkling Wine
La Marca, Prosecco, Italy | $15
Veuve Clicquot, ‘Yellow Label,’ Reims |
White Wines
Santa Margherita, Pinot Grigio, Alto Adige | $16
Heitz Cellars, Chardonnay, Napa Valley | $17
Duckhorn, Sauvignon Blanc, Napa Valley | $21
Rombauer, Chardonnay, Napa Valley | $32
Red Wines
La Crema, Pinot Noir, Sonoma Coast | $15
Justin, Cabernet Sauvignon, Paso Robles | $16
Frank Family, Pinot Noir, Napa Valley | $26
Rombauer, Zinfandel, Napa Valley | $19
MORE SIPS
On The Rocks Pre-Made Cocktails | $12
Domestic Beer | $9
Imported Beer | $10
Non-Alcoholic Beer | $8
YOUNG ADULT
Applicable local sales tax, $5 delivery charge, and 19% service charge will be included on all orders. Guest acknowledges and agrees that part of the Service Charge is provided to the Service Staff and part is retained by the Hotel. The Service Charge does not replace voluntary gratuities to the Service Staff. Sales taxes will be compiled in strict accordance with federal, state and local tax regulations on all other charges. All taxes are subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
BREAKFAST
Available Daily from 6 – 11 a.m.
Cereal with Milk | $8
Raisin Bran, Rice Krispies, Honey Nut Cheerios, Cocoa Krispies, Fruit Loops, Corn Flakes, Special K, Frosted Mini-Wheats, Kashi Heart to Heart
Mini Waffles | $10
Served with Choice of Strawberries or Bananas
Mickey Pancakes | $10
Maple Syrup, Berries
French Toast Sticks* | $10
Maple Syrup
Scrambled Egg & Cheese Sandwich* | $10
Mini Breakfast Burrito* | $10
Egg, Cheese
ALL DAY
Available Daily from 11 a.m. – 10 p.m.
Veggie Sticks and Ranch Dip | $5
Grilled Cheese and Tomato Soup | $12
Four-Cheese Quesadilla | $10
Mac n’ Cheese | $10
PB&J Sandwich with Chips | $11
All Beef Hot Dog with Fries | $12
Chicken Strips with Fries | $12
Cheese or Pepperoni Pizza | $12
Cheeseburger with Fries* | $13
Spaghetti with Marinara Sauce | $13
PELICAN PICNIC
Toast the arrival of a spectacular sunset with a Pelican Picnic. Find your special spot, pop open the champagne and enjoy a curated combination of cheese and charcuterie, fresh fruit, finger sandwiches, and homemade sweets.
INCLUSIONS
Price: $285 for two, not including tax or gratuity.
Selection of homemade finger sandwiches
Homemade chips and dip
Seasonal fruit board
Charcuterie and cheese board
Homemade cookies and macarons
Bottle of sparkling and still water
Bottle of Telmont Champagne
Contact Room Service to order your picnic.
Planning on a bigger picnic or celebrating a special occasion? Contact the Concierge to make arrangements.
The Pelican Picnic is based on availability.
A deposit of $150 will be charged upon ordering and deducted upon the return of the picnic basket and blanket.